About us
The Department of Food and Nutrition, and Sport Science, has a holistic approach to people's experience of food and meals, as well as sport and physical activity.
Management
- Head of department: Frode Slinde
- Deputy Head of Department: Helene Bergentoft
- Assistant Head of Department, with focus on research: Andreas Fröberg
- Assistant Head of Department, with focus on doctoral studies: Andreas Fröberg
- Assistant Head of Department, with focus on education: Mia Prim
- Chief Administrative Officer: Brita Lindahl
- Director of Studies, with focus on doctoral studies: Karin Grahn
- Director of Studies, with focus on Food and Nutrition: Annica Strandh Johansson
- Director of Studies, with focus on Sport Science: John Dohlsten
Sustainability and environmental work at the department
The institution prioritizes environmental and sustainable development through our research and education.
Several educational programs have a focus on sustainability and some single subject courses have the University of Gothenburg’s label for sustainable education.
The institutions work takes sustainability into account when it comes to purchasing and reusing products. We also encourage sustainable travel.
Representatives in sustainable and environmental issues are:
- Sara McGarvie, environmental representative
- Frode Slinde, Head of department
- Anna Post, faculty environmental coordinator
- Student: vacant