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Programme set up: Knowledge-Based Entrepreneurship

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Courses for students admitted 2018 and onwards.

Year 1 Autumn Term Period 1+2	GM1324 Knowledge Intensive Entrepreneurship, 7.5 credits GM0416 Entrepreneurship and New Business Development, 7.5 credits
Period 3+4	GM1320 Personal and Professional Development for Entrepreneurs, 7.5 credits GM0420 Innovation and Structural Transformation, 7.5 credits
Spring Term Period 1+2	GM0415 Risk Management and Finance, 7.5 credits GM1328 Assessing Entrepreneurial Ideas, 7.5 credits
Period 3+4	GM1325 Social Innovation and Entrepreneurship, 7.5 credits GM1341 Methods for Practical Entreprenurship 1, 7.5 credits
Year 2 Autumn Term Period 1+2	GM1329 Entrepreneurship, Service & Design, 7.5 credits GM1342 Methods for Practical Entrepreneurship 2, 7.5 credits
Period 3+4	GM0422 Research Methods in Innovation and Entrepreneurship, 7.5 credits GM1343 Methods for Practical Entrepreneurship 3, 7.5 credits
Spring Term Period 1, 2, 3, 4	GM1361 Master Degree Project in Knowledge-based Entrepreneurship, 30 credits

Programme syllabus

Applies to students admitted 2017 and onwards (PDF)

Last modified

28 February 2024